Halfway through my 100% date seed coffee.
Brewed using the most frequent brewing method used in Israel.
Absolutely delicious.
Instructions:
1) Simply add two heaped teaspoons of 100% date seeds.
2) Add (130 ml / 4.4 oz) of boiling water.
3) Let the seeds sink and the date seeds to "open up" for 5-7 minutes and enjoy.
